Our Coldroom Plus Product Catalogue 2026 Free Download
Coldroom Plus Catalogue 2026 Free Download
When businesses invest in commercial refrigeration, they often focus heavily on freezer size, storage capacity, and installation costs. What many overlook is one of the most important factors of all: who actually installs the refrigeration system. In the UK, refrigeration equipment containing fluorinated greenhouse gases must legally be handled by qualified engineers with the correct…
When businesses plan to install walk-in freezer systems, one of the first concerns is usually timing. Restaurants cannot afford long downtime, supermarkets need uninterrupted frozen storage, and catering companies often work around tight operational schedules. Even homeowners installing luxury cold storage solutions want to know how disruptive the process will be. The reality is that…
When it comes to commercial refrigeration, choosing between a blast chiller and a walk-in freezer can directly impact food safety, operational efficiency, energy costs, and long-term profitability. Many restaurant owners, caterers, food manufacturers, florists, and even homeowners assume these systems do the same job. In reality, they serve very different purposes. If you are planning…